NAPOLI BY THE LAKE
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Early Bird Specials, Mondays + Thursdays from 4-6. We are open on Valentine's Day 4-9

NAPOLI BY THE LAKE

Fresh cut steaks featuring Certified Angus Beef and Locally Sourced Seafood

Fresh cut steaks featuring Certified Angus Beef and Locally Sourced SeafoodFresh cut steaks featuring Certified Angus Beef and Locally Sourced SeafoodFresh cut steaks featuring Certified Angus Beef and Locally Sourced Seafood

Join us for a meal to remember!

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Call for reservations: 540-346-2205

Call for reservations: 540-346-2205

Call for reservations: 540-346-2205

Call for reservations: 540-346-2205

Call for reservations: 540-346-2205

Call for reservations: 540-346-2205

ADA COMPLIANT BUSINESS

We have new accessibility features including a drop off ramp located at our bar entrance, ramps installed withing the building  at any elevation change, and more parking spots clearly marked in the lot. If you or anyone in your party need to utilize these features, please give us a call! We are happy to help!  

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About Us

Casual, Unpretentious Dining w/ Beautiful Water Views

Chef Brad, along with his wife Melanie, bring over 25 years of experience in the food service industry including full service dining and catering , fine dining, fast casual, and everything in between to Bernard's Landing at Smith Mountain Lake. The goal is to bring the same success and hospitality they achieved along with Ray, Sue, and  Ray Ray Wilson at Napoli Cowboy on Burnt Chimney Road, serving Certified Angus Beef steak and locally sourced seafood.

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